This cake is a three-layer cake alternating layers of chocolate cake and vanilla chocolate chip with a bed of fresh strawberries in between. The frosting is cookies and cream flavor; we use pure cacao liquor to achieve the marvelous texture — the cake is then topped with Divine Chocolate cookie crumbles. Lastly, chocolate drips around the edge.
Ingredients | chickpea brine, cane sugar, sorghum flour, vanilla, water, almond paste, cacao powder, almond meal, coconut oil, brown rice flour, apple cider vinegar, baking powder, baking soda, xanthan gum, pink salt.
organic | gluten-free | vegan