Make mofongo with this meal kit by Puerto Rican native Chef Jose Mendin from La Placita. Chef Mendin is a five-time James Beard award semi-finalist for "Best Chef, Southeast".
The Mofongo Kit contains the following and serves 4:
- 4 Green Plantains
- 6oz Confit Pork Belly
- 2 tbsp Garlic Puree
- 4 tbsp Unsalted Butter
- 2 tbsp Olive Oil
- 1 Package of Sofrito-Braised Beef Carne Guisada