The red wine provides a perfect complement to the clean smoky beef flavor of the buffalo meat. A hint of thyme is the key spice that brings it all together. Its encased in a pork casing which gives it an even more flavorful punch.
This is perfect on both the grill or pan fried.
This item MIGHT be delivered frozen.
Adding product to your cart
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.