Vegan Tiramisu! Yes, it is possible and so lovely! We make it with creamy coconut-cashew cream, and layers of our housemade gluten-free ladyfingers soaked in a coffee-cognac brew. It sits on a Divine Chocolate Cookie! The cake is sweetened with our house-made vanilla syrup.
Box of 6 pieces.
Ingredients: divine double chocolate cookie crust, cashew, coconut milk, vanilla syrup, lemon, pink salt, sunflower lecithin, coconut oil, cold-brew, cognac, cacao, agar.
vegan | gluten-free | organic ingredients